Body Attack Protein Pancakes: the ultimate breakfast experience
Body Attack Protein Pancakes are a real taste sensation - soft, fluffy and delicious. They will sweeten your Sunday breakfast, and not only that - Monday and Tuesday will also be a treat. It's always worth getting up a little earlier for this breakfast. You can have these little pancakes on your plate in just ten minutes and they are guaranteed to taste as if they were homemade. It really couldn't be quicker, and they are as American as it gets - simply delicious and healthy too. Simply awesome! Best of all, these golden-brown, freshly made pancakes are low in sugar and fat, high in protein and packed with BCAAs for your muscles. Perfect for anyone who loves American cuisine.
Ingredients:
The special feature of Body Attack Pancakes is undoubtedly the high-quality ingredients. They consist of 35% high-quality whey and casein protein as well as egg protein. The sugar and fat content is minimal and the calorie count is anything but excessive. Nevertheless, these pancakes taste just like in the USA.
If you prefer classic American pancakes, one tin is enough for twelve protein pancakes. That's how we like it at Body Attack - soft, thick and fluffy, just like the Americans. But you can of course also make thinner pancakes from the pancake batter, and then one tin of protein pancakes will make even more.
Consumption recommendation:
To prepare the Body Attack Protein Pancakes, mix 100 g of baking mix with 150 ml of cold water and stir with a hand mixer to form a smooth batter. Heat the oil in a pan and pour in the batter as required. Fry the pancakes on both sides until golden brown.
Ingredients:
The main ingredients of these pancakes are wheat flour, whey protein concentrate (29%), spray buttermilk powder (5%), egg white powder (4%), milk protein (2.3%), flavoring, acidulant (lactic acid), palm fat powder, emulsifier (soya lecithin), raising agents (diphosphate, sodium carbonate), salt, sweeteners (acesulfame K, sucralose, saccharin), maize starch, glucose syrup and anti-caking agent (silicon dioxide). May contain traces of sesame seeds.
