Body Attack Protein Pancake Stevia: Delicious pancake with a high protein content
The Body Attack Protein Pancake Stevia is a delicious pancake that is characterized by its particularly high protein content. These pancakes are ideal for anyone who is watching their figure but doesn't want to miss out on indulgence.
The Protein Pancake Stevia from Body Attack is a practical ready-made mix for the quick preparation of low-sugar pancakes in water. They are perfect for gourmets who prefer a figure-hugging, high-protein diet but don't have the time or inclination to spend long hours in the kitchen. The dietary proteins they contain can help to build and maintain muscle mass.
The mix for these pancakes consists of high-quality wheat flour, combined with whey and milk proteins as well as hen's egg protein to ensure optimum nutritional values. The Protein Pancake Stevia provides an impressive 35.9g of protein per 100g. The addition of the natural sweetener stevia significantly reduces the sugar content (4.2 g/100 g pancake mix).
Consumption recommendation:
Preparing these pancakes is child's play. Mix 100 g (equivalent to 5 measuring spoons and makes approx. 3-4 pancakes) with 150 ml cold water and mix to a smooth batter using a hand mixer. Heat oil in a frying pan and pour in the batter. Bake briefly on both sides over a medium heat until golden brown.
Preparation as a waffle: For 3-4 waffles, mix 100 g baking mix with 100 ml cold water and mix to a smooth batter using a hand mixer. Pour a small amount of batter into the waffle iron and bake on both sides for about 2 minutes until golden brown.
Ingredients:
The main ingredients of these pancakes are wheat flour (56.1%), whey protein concentrate (29%), skimmed milk powder (5%), egg white powder (4%), milk protein (2.3%), flavoring, non-hydrogenated palm oil fat powder, sweetener (erythritol), raising agents (diphosphate, sodium carbonate), table salt, emulsifier (soy lecithin), sweetener (steviol glycosides).
