B8KXuBBUYHgJe28uEThh0JbuKrZ9DcATqw6kLBLX
B8KXuBBUYHgJe28uEThh0JbuKrZ9DcATqw6kLBLX
10% discount on your FIRST order
Sign up and claim your instant discount
Privacy*

Skip to main content Skip to search Skip to main navigation
Go to homepage
Go to homepage
Collect bonus points Collect bonus points
Free shipping from 120,- Free shipping from 120,-
24/7 Unterstützung 24/7 Unterstützung

REVIEWS

Enjoy an active lifestyle

The new PowerFood One Maca Caps contain, per daily dosage of 3 capsules, 3300mg maca root powder and can be used as a dietary supplement to strengthen and at the same time improve well-being.

Maca is a plant that is mainly found in the Andes (Peru and Bolivia) and whose nutrient-rich roots have been used in many ways by the Incas for a long time. In the meantime, maca root powder is also considered a so-called 'superfood' in this country, containing numerous minerals, proteins, trace elements and vitamins. It is used by both athletes and non-athletes as an addition to their daily diet in powder or capsule form.

Highlights

  • Organic maca raw material
  • high-dose
  • 100% Vegan

The PowerFood One brand - Engineered in Switzerland
With over 10 years of experience in the supplement and sports nutrition market, PowerFood has profound know-how in the design and development of high-quality sports nutrition. PowerFood One comes directly from the research centre of the umbrella brand PowerFood and focuses on the highest standards of efficiency, purity and quality in product development, taking all aspects into account. The engineering processes take place at the PowerFood Headquarter in Schaffhausen as well as in the laboratories of the end products produced 100% in Germany or Austria. PowerFood One stands for top products and for all customer groups who trust the Swiss umbrella brand "PowerFood" and prefer only the highest quality standards.

Recommended intake:

Take 3 capsules per day with plenty of water.

Ingredients:

Maca root powder, hydroxypropyl methylcellulose, anti-caking agents, (magnesium salts of fatty acids, silicon dioxide)