ProFuel Flavour Up (250g tin) Lemon Cheesecake
CHF 18.90
% CHF 21.90 (13.7% off)Stromseite
Kostenlose liefeung ab 120 CHF, Laborgeprüfte Qualität, Bonus Punkte Sammeln
Zahlungsmethode
Product information "ProFuel Flavour Up (250g tin) Lemon Cheesecake"
Enjoy sweet treats without regret with FLAVOUR UP flavour powder! These powders aren’t just incredibly tasty, they’re also virtually calorie-free. With our flavour powders, you can add your favourite flavour to hot or cold dishes in a flash. Whether you’re enjoying muesli, porridge, ice cream, yoghurt, quark, coffee or milk – simply add a serving of FLAVOUR UP powder and experience a heavenly taste. Our delicious flavour powders are also ideal for baking and cooking – there are no limits to your imagination!
Recommended preparation:
The FLAVOUR UP flavour powders are extremely economical and can be used in many ways to refine cold and hot dishes. Start with a scoop, which you stir into 300 g or 300 ml of the relevant food. If you want the flavour to be more intense, feel free to add another scoop.
For example with yoghurt: Mix one scoop of FLAVOUR UP flavour powder (4 g) with 300 g of yoghurt and 30 ml of water.
With unflavoured protein powder: Combine one scoop of FLAVOUR UP flavour powder (4 g) with 30 g of protein powder in 300 ml of water.
Ingredients:
Choco Milky: Inulin, 25% chocolate sprinkles (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier soya lecithin, vanillin), highly de-oiled cocoa powder, flavouring, sweeteners (sucralose, steviol glycosides).
White Choco Cocos: Inulin, 15% desiccated coconut, flavouring, sweeteners (sucralose, steviol glycosides).
Mango Passion Fruit: Inulin, mango pieces1 (12.5%), natural colourings (safflower and lemon concentrate, beetroot juice powder (beetroot juice concentrate, maltodextrin as carrier, citric acid as acidity regulator)), acidifier (malic acid), flavouring2, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin outside the EU. 2: Origin within the EU.
Crunchy Peanut Butter: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), flavouring1, sweeteners (sucralose, steviol glycosides from stevia).
Raspberry Yoghurt: Inulin, flavouring, raspberry pieces (7.5%), acidifier citric acid, natural colourings beetroot juice powder, sweeteners (sucralose, steviol glycosides).
Bienenstich: Inulin, flavouring1, almonds1 (15%), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Cinnamon Swirl: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), cinnamon (7.5%), flavouring1, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Cherry Yoghurt: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), cinnamon (7.5%), flavouring1, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Lemon Cheesecake: Inulin, caramel preparation1 (19%) (sugar, cocoa butter, rice starch, flavouring), flavouring1, acidifier (citric acid), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Salted Caramel: Inulin, caramel preparation1 (18.7%) (sugar, cocoa butter, rice starch, flavouring), salt1 (6.4%), flavouring1 (contains sulphur dioxide and sulphites), caramel (1.6%), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Choco Banana Split: Inulin, chocolate pieces1 (38%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (lecithins)), flavouring1 (contains sulphur dioxide and sulphites), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Enjoy sweet treats without regret with FLAVOUR UP flavour powder! These powders aren’t just incredibly tasty, they’re also virtually calorie-free. With our flavour powders, you can add your favourite flavour to hot or cold dishes in a flash. Whether you’re enjoying muesli, porridge, ice cream, yoghurt, quark, coffee or milk – simply add a serving of FLAVOUR UP powder and experience a heavenly taste. Our delicious flavour powders are also ideal for baking and cooking – there are no limits to your imagination!
Recommended preparation:
The FLAVOUR UP flavour powders are extremely economical and can be used in many ways to refine cold and hot dishes. Start with a scoop, which you stir into 300 g or 300 ml of the relevant food. If you want the flavour to be more intense, feel free to add another scoop.
For example with yoghurt: Mix one scoop of FLAVOUR UP flavour powder (4 g) with 300 g of yoghurt and 30 ml of water.
With unflavoured protein powder: Combine one scoop of FLAVOUR UP flavour powder (4 g) with 30 g of protein powder in 300 ml of water.
Ingredients:
Choco Milky: Inulin, 25% chocolate sprinkles (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier soya lecithin, vanillin), highly de-oiled cocoa powder, flavouring, sweeteners (sucralose, steviol glycosides).
White Choco Cocos: Inulin, 15% desiccated coconut, flavouring, sweeteners (sucralose, steviol glycosides).
Mango Passion Fruit: Inulin, mango pieces1 (12.5%), natural colourings (safflower and lemon concentrate, beetroot juice powder (beetroot juice concentrate, maltodextrin as carrier, citric acid as acidity regulator)), acidifier (malic acid), flavouring2, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin outside the EU. 2: Origin within the EU.
Crunchy Peanut Butter: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), flavouring1, sweeteners (sucralose, steviol glycosides from stevia).
Raspberry Yoghurt: Inulin, flavouring, raspberry pieces (7.5%), acidifier citric acid, natural colourings beetroot juice powder, sweeteners (sucralose, steviol glycosides).
Bienenstich: Inulin, flavouring1, almonds1 (15%), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Cinnamon Swirl: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), cinnamon (7.5%), flavouring1, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Cherry Yoghurt: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), cinnamon (7.5%), flavouring1, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Lemon Cheesecake: Inulin, caramel preparation1 (19%) (sugar, cocoa butter, rice starch, flavouring), flavouring1, acidifier (citric acid), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Salted Caramel: Inulin, caramel preparation1 (18.7%) (sugar, cocoa butter, rice starch, flavouring), salt1 (6.4%), flavouring1 (contains sulphur dioxide and sulphites), caramel (1.6%), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Choco Banana Split: Inulin, chocolate pieces1 (38%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (lecithins)), flavouring1 (contains sulphur dioxide and sulphites), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
DocumentsREVIEWS
Enjoy sweet treats without regret with FLAVOUR UP flavour powder! These powders aren’t just incredibly tasty, they’re also virtually calorie-free. With our flavour powders, you can add your favourite flavour to hot or cold dishes in a flash. Whether you’re enjoying muesli, porridge, ice cream, yoghurt, quark, coffee or milk – simply add a serving of FLAVOUR UP powder and experience a heavenly taste. Our delicious flavour powders are also ideal for baking and cooking – there are no limits to your imagination!
Recommended preparation:
The FLAVOUR UP flavour powders are extremely economical and can be used in many ways to refine cold and hot dishes. Start with a scoop, which you stir into 300 g or 300 ml of the relevant food. If you want the flavour to be more intense, feel free to add another scoop.
For example with yoghurt: Mix one scoop of FLAVOUR UP flavour powder (4 g) with 300 g of yoghurt and 30 ml of water.
With unflavoured protein powder: Combine one scoop of FLAVOUR UP flavour powder (4 g) with 30 g of protein powder in 300 ml of water.
Ingredients:
Choco Milky: Inulin, 25% chocolate sprinkles (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier soya lecithin, vanillin), highly de-oiled cocoa powder, flavouring, sweeteners (sucralose, steviol glycosides).
White Choco Cocos: Inulin, 15% desiccated coconut, flavouring, sweeteners (sucralose, steviol glycosides).
Mango Passion Fruit: Inulin, mango pieces1 (12.5%), natural colourings (safflower and lemon concentrate, beetroot juice powder (beetroot juice concentrate, maltodextrin as carrier, citric acid as acidity regulator)), acidifier (malic acid), flavouring2, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin outside the EU. 2: Origin within the EU.
Crunchy Peanut Butter: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), flavouring1, sweeteners (sucralose, steviol glycosides from stevia).
Raspberry Yoghurt: Inulin, flavouring, raspberry pieces (7.5%), acidifier citric acid, natural colourings beetroot juice powder, sweeteners (sucralose, steviol glycosides).
Bienenstich: Inulin, flavouring1, almonds1 (15%), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Cinnamon Swirl: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), cinnamon (7.5%), flavouring1, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Cherry Yoghurt: Inulin, hazelnut brittle1 (18.8%) (sugar, hazelnuts), cinnamon (7.5%), flavouring1, sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Lemon Cheesecake: Inulin, caramel preparation1 (19%) (sugar, cocoa butter, rice starch, flavouring), flavouring1, acidifier (citric acid), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Salted Caramel: Inulin, caramel preparation1 (18.7%) (sugar, cocoa butter, rice starch, flavouring), salt1 (6.4%), flavouring1 (contains sulphur dioxide and sulphites), caramel (1.6%), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
Choco Banana Split: Inulin, chocolate pieces1 (38%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (lecithins)), flavouring1 (contains sulphur dioxide and sulphites), sweeteners (sucralose, steviol glycosides from stevia). 1: Origin within the EU.
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